Annaliese Davis

I will become a savvy produce shopper when buying organic and non-organic items.

Each day, I will spend 15 minutes exploring a new area around my neighborhood (e.g., park, water body, nearby trail, community garden, green space, etc.).

I will find out what food programs are in my area and donate food and/or other items that they request.

To reduce CO2 emissions each day, I will cut my car trip mileage by only taking necessary trips.

At least 30% of crops and 90% of flowering plants rely on pollinators to produce fruit. I will plant pollinator-friendly plants in my area to support local pollinators.

I will spend 5 minutes each day practicing mindfulness.

I will replace 20 minute(s) per day typically spent inside (computer time, watching television, etc.) with quality time outside exercising, enjoying the sunrise/sunset, gardening, journaling, or practicing gratitude for nature.

I will try a new vegan or vegetarian recipe and share how it turns out on the Ecochallenge feed, or with family and friends.

Each day, I will track my purchases to identify my spending habits. This will allow me to see what purchases can be reduced.