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Monika Staszczak 4/27/2023 11:58 AM
Melanie Lulue
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 1,030 TOTAL
participant impact
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UP TO535minutesspent outdoors
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UP TO34meatless or vegan mealsconsumed
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UP TO2.0documentarieswatched
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UP TO1.0donationmade
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UP TO180minutesspent learning
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UP TO535minutesnot spent in front of a screen
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UP TO305minutesbeing mindful
Melanie's actions
Climate & Ecosystems
Calculate Your Carbon Impact
SDG 13
I will calculate the carbon emissions associated with my household and consider how lifestyle changes could reduce the carbon footprint and impacts on the environment.
Education & Livelihood
Work-Life Balance
SDG 8
During the workday, I will schedule time for daily breaks during work days to practice work-life balance.
Climate & Ecosystems
Watch a Documentary About Climate Change or Nature
SDG 13, 14, 15
I will watch 1 documentaries about climate change.
Climate & Ecosystems
WSP - Emerge Program
Spend 15 minutes learning about the Emerge Program at WSP. Emerge is WSP's strategic alliance program that seeks early-stage companies with novel solutions as strategic partners. Partners get access to in-house subject matter experts, an opportunity to pilot their products/technologies with WSP during the evaluation phase and have access to our client base. Emerge propels our partners by accelerating the product/technology adoption. Having recently launched our 4th cohort, Emerge has accelerated a number of companies whose mission aligns with UN SDGs. • Olokun Minerals • ecoSPEARS • PLAEX Building Systems
Health & Equity
Spend Time Outside
SDG 3
I will replace 10 minute(s) per day typically spent inside (computer time, watching television, etc.) with quality time outside exercising, enjoying the sunrise/sunset, gardening, journaling, or practicing gratitude for nature.
Basic Needs & Security
Try a New Vegan or Vegetarian Recipe
I will try a new vegan or vegetarian recipe and share how it turns out on the Ecochallenge feed, or with family and friends.
Basic Needs & Security
Reduce Animal Product Consumption
SDG 2
One kilogram of beef and cheese emits 71kg and 24kg of greenhouse gasses, while 1kg of rice, grains, and legumes emits between 2-4kg. Fruits, vegetables, and nuts emit less than 1kg per 1kg. I will reduce my climate impact by enjoying 1 meatless meals and/or 0 vegan meals each day this week.
Health & Equity
Practice Mindfulness
SDG 3
I will spend 10 minutes each day practicing mindfulness.
Basic Needs & Security
Watch a Documentary About Food, Water, or Basic Needs
SDG 6
I will watch 1 documentaries about food, water, or basic needs.
Health & Equity
Donate Food
SDG 3, 10
I will find out what food programs are in my area and donate food and/or other items that they request.
Participant Feed
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REFLECTION QUESTIONClimate & EcosystemsWhat did you watch, and what was the most important thing you learned in the documentary(ies) you watched? How does what you learned connect to your understanding of climate change and Earth Month?
Melanie Lulue 4/27/2023 11:17 AMWSP presented webinars that were about climate change and our carbon foot print. We need to reduce our carbon foot print to help reduce climate change and cool things down. I know we need to go electric (battery) with a lot of things such as EV, but our current grid is not ready and until they can handle the extra load and we have access to charging stations it will be hard to go EV. I understand the importance, but I feel we are trying to carry the cart before the horse on some of these issues. Yes, we need to do something, but better planning needs to happen too. -
REFLECTION QUESTIONBasic Needs & SecurityWhat did you watch, and what was the most important thing you learned in the documentaries you watched? How does what you learned connect to your understanding of climate change and Earth Month?
Melanie Lulue 4/27/2023 11:13 AMWSP has done several webinars this month and they've focused on climate change and what we can do to make a difference. We as a society use too much PFAS and it's getting into our ocean and water, so we are ingesting it through drinking and eating, which is causing people to get sick with diseases such as cancer. We really need to learn to live "clean" or future generations will not exist. -
REFLECTION QUESTIONBasic Needs & SecurityWhat was the dish you made, and how did it turn out? What did it feel like to try a new recipe? If you can share a picture, please do!
Melanie Lulue 4/27/2023 10:53 AMI like to get creative in the kitchen and sometimes I make a flop and others I amaze myself. lol The challenge was to make a new vegetarian or vegan recipe. I had planned to do a stir fry with fresh veggies and "seasoning" with orange marmalade and ginger paste. That's a lot to do during the week after a day of sitting at the computer (project accountant) so I decided after looking up online for ideas to make a soup in the crockpot. I used a full jar of the marmalade (18 oz) and almost a full tube of ginger, plus added 2 heaping teaspoons of minced garlic, a little salt, and some white pepper to taste. I used one frozen spinach and then added fresh zucchini, yellow squash, baby carrots, mushrooms, and tofu and orzo as extra protein. It really is delicious and the broth is orange and ginger with a little heat. Since I made a crockpot full I have leftovers for other meals. Yum!
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REFLECTION QUESTIONHealth & EquityWhat was it like to practice mindfulness? If this is a practice for you already, what was something new you understood in practicing during Earth Month?
Melanie Lulue 4/24/2023 1:59 PMAfter attending a few EcoChallenge webinars I became aware of WSP partners and how they try to make a difference for Mother Earth. I try to be aware of what I use and buy to lessen the impact on the environment and I have made some permanent changes of using less plastic. It is hard to go completely plastic free, but lowering my usage I believe does help. I practice this every day to do my part even though it may be small. -
REFLECTION QUESTIONBasic Needs & SecurityWhat was the tastiest meatless or vegan meal you ever had or had recently? Did you make it? Can you share a recipe?
Melanie Lulue 4/24/2023 1:56 PMI went to a local vegan restaurant and they had pecan crusted eggplant baked and cut in such a way is was like a steak and so delicious. Eggplant is one of my favorite vegetables and I would have never thought of it as a "meat" substitute. I also had mashed potatoes and another veggie with it. I was really surprised at how delicious and full I felt from a complete plant based meal. -
REFLECTION QUESTIONClimate & EcosystemsWhat is one way you will reduce your carbon footprint? What is a practice you already have that helps you reduce your carbon footprint?
Melanie Lulue 4/20/2023 7:08 AMThe City I live in no longer recycles so I try to buy/use products that have little to no plastic. An example is I used to buy the plastic container of almond milk and now I buy the smaller cartons to reduce my plastic use. I've also switched to laundry detergents sheets so I'm not using large plastic bottles that are mostly water. At home I use a steel tumbler and I travel (take to the office) with it to limit plastic use for drinks. I've also bought metal/reusable straws for when I cruise so I'm not using plastic straws. I can't completely eliminate plastic use, but I'm aware of how much is used and do my best to reduce my usage. -
REFLECTION QUESTIONHealth & EquityWhat are the implications for a culture that spends most of its time inside and on screens?
Melanie Lulue 4/19/2023 6:26 AMPeople that spend all or most of their time indoors glued to screens are really missing out on free therapy by just stepping outside and breathing in the beauty around them. I love sitting on my screen patio in the backyard where I have trees and more bird species than I can count. I put food out for the squirrels and birds and just love watching them grab a peanut and go off to eat it and then come back for more. It's my peace, therapy, and it keeps me grounded. The picture shows my feeder I add peanuts (shelled/unshelled) and meal worms and water and its a non-stop buffet for the many birds/squirrels. This is a male cardinal and catbird in the picture.
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REFLECTION QUESTIONEducation & LivelihoodHow does practicing a work-life balance create a more sustainable life for you? How might it contribute to sustainability more broadly?
Melanie Lulue 4/19/2023 6:18 AMWork can be very stressful when you have people coming from every direction of I need this and it's important to take time to sit back and chill for a minute or two when it gets too crazy and overwhelming. It helps put things in perspective. Yes, we have a job to do, but constantly being stressed doesn't help the work or your health. -
REFLECTION QUESTIONHealth & EquityWhy do you donate food? How does it connect to your values?
Melanie Lulue 4/19/2023 6:14 AMI donate money to the local food bank and it literally helps my neighbors since it goes by the zip code as to where the money will go. I just dropped off requested items (hygiene/non food household items) at the local pantry to help put smiles on people's faces. Cars were lined up ready to get their monthly donations. I feel blessed to be able to do this and know without their help growing up, who knows where I would be today. Remember your neighbors and research local food pantries. By donating to them, you are helping your neighbors and no one will be embarrassed by it because it's anonymous! We don't know what they are facing behind closed doors. Have a wonderful day! -
REFLECTION QUESTIONClimate & EcosystemsWhat are your thoughts on WSP partnering with smaller companies with the Emerge Program?
Melanie Lulue 4/11/2023 12:41 PMThis is awesome and what the smaller companies are doing to make a difference for the environment is actually mind-blowing. I knew of PFAS, but to see what a company is doing to help clean this and PCBs from the environment is really cool. I was also very impressed with Lacey and what her company is doing to help with making potable water and also preserving needed minerals. The presentation was done extremely well and thank you for providing this for us EcoChallengers!