Steve Robinson

I will mend clothing for myself, family or friends.

Try cutting down on greenhouse gas emissions by finding another way to get to campus on April 26th (rain date: April 27th). Walk, bike, take the bus, the train, or carpool with someone!

Go to CICAN's website and submit an action as an individual or a group for the challenge. You can submit more than one action. See details through the link. Prizes to be won. Deadline for submissions: May 31, 2023.

Come by the AGORA on Tuesday, April 18th from 10-2:30 and visit the different tables on display.

Create a petition about a climate topic and send it to an elective representative.

I spend 30 minutes analyzing my recent utility bills, which might include electricity, gas, or water to see what my current usage is and determine if I can reduce my energy and water use.

One kilogram of beef and cheese emits 71kg and 24kg of greenhouse gasses, while 1kg of rice, grains, and legumes emits between 2-4kg. Fruits, vegetables, and nuts emit less than 1kg per 1kg. I will reduce my climate impact by enjoying 1 meatless meals and/or 1 vegan meals each day this week.

I will calculate my water footprint and look for a few ways I can reduce consumption or waste.

I will watch 2 documentaries about climate change.

I will save up to 6 gallons (23 L) of water each day by taking 5-minute showers. Tip: Use a timer to practice or count to 60 a few times.

Each day, I will track my purchases to identify my spending habits. This will allow me to see what purchases can be reduced.

I will complete an online energy audit of my home, office, or dorm room and identify my next steps for saving energy.

Using the links provided below, I will research impact investing or my current investment portfolio to determine if they align with my values.

I will replace 30 minute(s) per day typically spent inside (computer time, watching television, etc.) with quality time outside exercising, enjoying the sunrise/sunset, gardening, journaling, or practicing gratitude for nature.

During the workday, I will schedule time for daily breaks during work days to practice work-life balance.

“Into The Weeds” tells the story of Dewayne “Lee” Johnson, a former Bay Area groundskeeper who takes on a multinational agrochemical corporation after a terminal cancer diagnosis. Baichwal follows Johnson through his battle, setting his personal journey against a global environmental crisis. The film will be screened in in P-204 from 11:30 to 2:30pm on Wednesday April 19th and the filmmaker Jennifer Baichwal will be present for a Q&A. If you can't make it for the screening, the film is also viewable on the CBC website for free.

Did you know that JAC has our own bee hives on the roof? Alveole, the group who manages our bee hives, will present this workshop. Bees are behind a third of all the food we eat, including fruit, veggies, chocolate, nuts, and coffee. In this immersive workshop, you’ll learn more about urban beekeeping and the microcosm that is the hive. We’ll follow a bee’s life’s journey from when she first emerges from her cell to her final flight. When: Thursday April 20 from 1-2pm Where: AME-119 Space is limited. Please register by Tuesday April 18