WSP USA Southeast Region

Last day of the ecochallenge - I feel like I learned a lot!

Can’t believe it’s almost May. It’s been a great month of being Environmentally conscious.

This is so much easier to do than I thought. I just pick up trash every morning when I walk my dog. It's so satisfying to do something good first thing in the morning.

Only three days left - I'm excited to make them count!

WSP presented webinars that were about climate change and our carbon foot print. We need to reduce our carbon foot print to help reduce climate change and cool things down. I know we need to go electric (battery) with a lot of things such as EV, but our current grid is not ready and until they can handle the extra load and we have access to...

WSP has done several webinars this month and they've focused on climate change and what we can do to make a difference. We as a society use too much PFAS and it's getting into our ocean and water, so we are ingesting it through drinking and eating, which is causing people to get sick with diseases such as cancer. We really need to learn to live...

I like to get creative in the kitchen and sometimes I make a flop and others I amaze myself. lol The challenge was to make a new vegetarian or vegan recipe. I had planned to do a stir fry with fresh veggies and "seasoning" with orange marmalade and ginger paste. That's a lot to do during the week after a day of sitting at the computer...

I watched Rotten and Zach Effron Down to earth, I learned a lot about the different efforts being led in different corners of the world in order to achieve more sustainable means of production as well as environmental justice. I also learned about greed and corruption on many industries and how alarming the over popularization of certain foods...

I volunteered at my city doing invasive species removal from one of the parks of the area. It was fun, and had lots of water.

Our office does not have a team, but I'm enjoying participating in the challenge as part of the southeast region team.